Cognac

General Description

Cognac is a protected type of grape brandy from the Cognac region of France, double-distilled and aged in French oak. It’s essentially brandy with strict rules, which tends to produce a refined, layered style.

Flavor commonly moves from white grape and floral notes in younger expressions toward dried apricot, fig, toffee, rancio nuttiness, and polished oak in older ones. Compared with generic brandy, Cognac is often more aromatic, structured, and integrated.

Reference Product

Hennessy VS

Hennessy VS is the standard entry-level Cognac that's widely available and consistently good. It has the refined, fruity character that distinguishes Cognac from generic brandy: white grape, floral notes, and smooth integration. For Sidecars, French 75 variations, or sipping, Hennessy VS delivers real Cognac quality without requiring a significant investment.

Nutrition Facts
Alcohol 40.0% ABV
Per serving values

Nutrition and related data for cognac and all recipes that make use of it are based on Hennessy VS. Alternative products or manufacturer reformulations may produce different results. Always verify with current product labels.

Used in 1 Recipe

Sidecar